My oldest son absolutely loves all of the Gorton’s seafood options. He always has. Over the past couple of years he’s taken a liking to shrimp and will eat it probably once a week.
So, for dinner, we enjoyed a couple of options…when did I become a short order cook? =) Last week we had the jumbo shrimp with french fries. Sometimes we just need a quick and easy dinner. I’m not alone am I?
A couple days ago I wasn’t satisfied with just spaghetti sauce and noodles. I wanted to add something to it and opening the freezer I saw the Gorton’s Seafood Shrimp Poppers! I “popped” them into the oven and as soon as the spaghetti was done, I put the shrimp on top.
Now, the only thing is, the shrimp can get soggy pretty fast so once it’s on the plate, it’s good to eat it right away, and that’s exactly what I did.
Be sure to visit gortons.com and download a coupon, find recipes and explore products!
Now I’m excited that one winner will receive two full-value product coupons, 1 pair of Gorton’s-branded oven mitts, a Gorton’s spatula and an assortment of Gorton’s recipe cards! a Rafflecopter giveaway